Coffee to Water Ratio Calculator
Step 1
Choose Brewing Method
Choose Drink Size
Ounces of water | Grams of water | Ml of water |
8 | 226 | 236 |
Step 2
Choose Strength
Total Ground Coffee
13.6
grams
Step 3
Choose Roast Level
Step 4
Keep Note of The Water Temperature
Light Roast: | 199 - 205°F |
Medium Roast: | 194 - 200°F |
Dark Roast: | 188 - 194°F (even cooler works) |
Cold Brew: Brew with cool water, no need to place in the fridge |
Step 5
Keep Note of Grind Size
Autodrip | Medium-fine |
Pourover | Medium-fine |
Chemex | Medium-fine |
FrenchPress | Coarse |
Aeropress | Medium-fine |
Mokapot | Fine |
Siphon | Medium-fine |
Cold Brew | Coarse |
Step 6
Ideal Brew Length Suggestions
Total Ground Coffee
3 minutes
Step 7
Final Recipe
Brew Device | Autodrip |
Total Water | 1 cup, 8 oz, 227 g, 237 ml |
Water Temperature | 194 - 200°F |
Brew Ratio | 1:17 |
Total Ground Coffee | 13.61 grams |
Brew Length | 5 minutes |
Cold Brew Concentrate: |